THAILAND HOM MALI RICE FROM SURIN

• Containing not less than 92.0 percent of THAI HOM MALI RICE
• Having a moisture content not exceeding 14.0 percent
• Having the general characteristics of a long grain rice with naturally little chalk
• Not containing any live insects
• Having determined kernel sizes

Thai Hom Mali rice has a subtle, fragrant flavour reminiscent of pandan leaves. Jasmine rice is a long-grain variety of rice originally from Thailand. Jasmine rice grains will cling together slightly when cooked but aren’t as sticky as glutinous rice. Serve jasmine rice alongside Thai curries or cook it in coconut milk for a fragrant rice pudding.